Learn, Manage, Live
Diabetes Education
Millions of people today have diabetes. When the disease is properly managed it is possible to lead a full and active life. However, learning how to manage the disease can seem challenging and frustrating. As part of your diabetes care team a Registered Dietitian can help you learn more about diabetes and can help you implement the skills you need to manage the disease.
Type 1 Diabetes
Pre-Diabetes
Type 2 Diabetes
Gestational Diabetes
Goals for Living
Weight Management
“I know what I need to do to lose weight, I just need to do it.” We’ve all said it before but over 70% of American adults remain overweight or obese. Weight loss is not easy and weight maintenance is even harder. A Registered Dietitian can help you set reasonable weight loss goals and will help you implement the skills you have to achieve them.
If you’re looking for a quick fix you’ve come to the wrong place. At Cascade Nutrition Consulting we believe that the most successful weight loss plans combine diet, exercise, behavioral therapy and most importantly time. Talking to a Registered Dietitian is a good first step on your weight loss journey.
Sustainable
Realistic
Individualized
Accountability
Lower Risks, Higher Potentials
Heart Health
Someone dies from heart disease, stroke or another cardiovascular event every 43 seconds in this country. The good news is that diet and lifestyle changes can help reduce the risk of heart disease and stroke. Working with a Registered Dietition is a good starting point for understanding and lowering your risk factors.
Lower LDL
Bad Cholesterol
Increase HDL
Good Cholesterol
Lower Tryglyceride Levels
Lower Blood Pressure
Catered Directly to You
Special Nutrition Concerns
Proper nutrition can play a key role in treating and managing several conditions.
We can help you with the management of:
- High Blood Pressure/Hypertension
- Kidney Stones
- Gastrointestinal Issues / IBS / IBD
- Food Allergies / Food Intolerances
- Underweight / Weight Gain
- Gallstones
- Fatty Liver Disease / Cirrhosis
- Hypoglycemia (Low Blood Sugar)
- General Nutrition Counseling